Pappadeaux Seafood Kitchen is an American casual dining restaurant chain specializing in fresh seafood and steaks. It is one of the largest family owned and operated restaurants in the United States. PSK features a menu that offers fried seafood, fresh lobsters and crabs, USDA Choice prime steak cuts and pasta entrées.
Their restaurants are known for its warm, inviting and family focused ambience. They currently have 30 locations across United States.
Below are the latest Pappadeaux menu prices.
| Item | Price |
|---|---|
Dine In | |
Cold Appetizers | |
| Pepper Crushed Ahi Tuna | $9.95 |
| Traditional Shrimp Cocktail (GF Available) | $11.95 |
| Mixed Oyster & Shrimp (GF Available) - 6 Pc./6 Pc. | $14.95 |
| Hand Tossed Cocktail - Jumbo Shrimp (GF Available) | $12.95 |
| Hand Tossed Cocktail - Shrimp & Jumbo Lump Crab (GF Available) | $15.95 |
Oysters | |
| Oysters Baton Rouge | $13.95 |
| Oysters Pappadeaux | $13.95 |
| Oyster Duo (Baton Rouge & Pappadeaux) | $13.95 |
On the Half Shell | |
| Gulf Coast Oysters (GF Available) - 6 Pc. | $9.95 |
| Gulf Coast Oysters (GF Available) - 12 Pc. | $13.95 |
| Blue Point Oysters (GF Available) - 6 Pc. | $11.95 |
| Blue Point Oysters (GF Available) - 12 Pc. | $16.95 |
Hot Appetizers | |
| Baked Crab Mac & Cheese (Hot Appetizer) | $12.95 |
| Hot Smoked Salmon | $12.95 |
| Crispy Lobster, Shrimp & Pork Springs Rolls | $14.95 |
| Crispy Fried Alligator (Medium) | $14.95 |
| Crispy Fried Alligator (Large) | $18.95 |
| Fried Calamari (Medium) | $12.95 |
| Fried Calamari (Large) | $16.95 |
| Lump Crab & Spinach Dip (with Garlic Bread) | $14.95 |
| Coconut Shrimp | $13.95 |
| Mozzarella Cheese Sticks | $9.95 |
| Fried Frog Legs (with French Fries) | $10.95 |
| Crab Fingers (Fried or Sautéed) | $14.95 |
| Boudin | $9.95 |
| Shrimp & Crawfish Fondeaux (with Garlic Bread) | $15.95 |
| Jumbo Lump Crab Cake (1 Pc.) | $13.95 |
| Jumbo Lump Crab Cake (2 Pc.) | $21.95 |
| Appetizers Trio (Mini Shrimp & Crawfish Fondeaux, Fried Alligator & Hot Smoked Salmon) | $22.95 |
Salads | |
| Classic Caesar Salad (GF Available) | $6.95 |
| Crisp Wedge Salad | $6.95 |
| Beefsteak Tomato Salad (GF Available) | $6.95 |
| House Salad (GF Available) | $5.95 |
| Papas Greek Salad (Serves 1-2) (GF Available) - Small | $11.95 |
| Papas Greek Salad (Serves 3-4) (GF Available) - Medium | $14.95 |
| Papas Greek Salad (Serves 5-6) (GF Available) - Large | $17.95 |
| Add Jumbo Lump Crabmeat | $6.95 |
Gumbo & Bisque | |
| "Louisiana" Shrimp Gumbo (Cup) | $7.95 |
| "Louisiana" Shrimp Gumbo (Bowl) | $10.95 |
| "Louisiana" Seafood Gumbo (Cup) | $7.95 |
| "Louisiana" Seafood Gumbo (Bowl) | $10.95 |
| Andouille Sausage & Seafood Gumbo (Cup) | $7.95 |
| Andouille Sausage & Seafood Gumbo (Bowl) | $10.95 |
| Crawfish Bisque (Cup) | $7.95 |
| Crawfish Bisque (Bowl) | $10.95 |
| Lobster Bisque (Cup) | $9.95 |
| Lobster Bisque (Bowl) | $12.95 |
Fried Seafood | |
Served with French Fries. Substitute a Baked Potato $2.95. Add a Cup of Gumbo $6.75. | |
Take out Fried Seafood Menu add $1.00 to each Meal. Substitute a Baked Potato $3.10. Add a Cup of Gumbo $7.10. | |
| Fried Shrimp (Small) | $17.95 |
| Fried Shrimp (Medium) | $21.95 |
| Fried Shrimp (Large) | $24.95 |
| Fried Oysters (Medium) | $15.95 |
| Fried Oysters (Large) | $18.95 |
| Stuffed Crab (2 Pc.) | $12.95 |
| Stuffed Crab (3 Pc.) | $16.95 |
| Stuffed Shrimp (2 Pc.) | $11.95 |
| Stuffed Shrimp (4 Pc.) | $17.95 |
| Crawfish Dinner (Medium) | $15.95 |
| Crawfish Dinner (Large) | $21.95 |
| Shrimp & Cajun Chicken Tenderloins (Medium) | $17.95 |
| Shrimp & Cajun Chicken Tenderloins (Large) | $22.95 |
| Cajun Chicken Tenderloins (Medium) | $12.95 |
| Cajun Chicken Tenderloins (Large) | $16.95 |
| Crab Finger Dinner | $21.95 |
| Catfish Fillets (2 Pc.) | $13.95 |
| Catfish Fillets (4 Pc.) | $22.95 |
| Soft Shell Crab (2 Pc.) | $21.95 |
| Soft Shell Crab (3 Pc.) | $24.95 |
| Shrimp & Catfish Fillets | $23.95 |
| Sampler Platter (Fried Tilapia or Catfish Fillet, Shrimp, Crawfish & Chicken Tenderloins) | $23.95 |
| Seafood Platter (Two Fried Tilapia or Catfish Fillets, Shrimp, Blue Crab Cake, Stuffed Shrimp & Stuffed Crab) | $26.95 |
| Pappadeaux Platter (Seafood Platter with extra Fried Shrimp & Crawfish) | $31.95 |
From The Grill | |
Take out From the Grill Menu add $1.00 to each Meal. | |
| Soft Shell Crab (with dirty Rice) - 2 Pc. | $21.95 |
| Soft Shell Crab (with dirty Rice) - 3 Pc. | $24.95 |
| Jumbo Shrimp Brochette (with dirty Rice) | $24.95 |
| Mixed Seafood Grill | $23.95 |
Cajun Specialties | |
Take out Cajun Specialties Menu add $1.00 to each Meal. | |
| Shrimp Creole & Grits (with Creamy Cheese Grits, Andouille & Sweet Corn) | $21.95 |
| Crawfish or Shrimp Etouffee (with White Rice) | $22.95 |
| Crawfish Platter | $24.95 |
| Pasta Mardi Gras | $24.95 |
Steak & Chicken | |
Take out Steak & Chicken Menu add $1.00 to each Meal. | |
| Aged Beef Rib-Eye (with Mashed Red Potatoes & Broccolini) (GF Available) - 16oz. | $36.95 |
| Filet Mignon (with Mashed Red Potatoes & Asparagus) (GF Available) - 8 oz. | $34.95 |
| Filet Mignon (with Mashed Red Potatoes & Asparagus) (GF Available) - 10 oz. | $38.95 |
| Filet Mignon Oscar (with Mashed Red Potatoes & Asparagus) - 8 oz. | $38.95 |
| Filet Mignon & Grilled Rock Lobster (with Mashed Red Potatoes & Green Beans) | $42.95 |
| Grilled Half Chicken (with Mashed Red Potatoes & Sautéed Spinach) (GF Available) | $19.95 |
Lobster & Crab | |
Take out Lobster & Crab Menu add $1.00 to each Meal. | |
| Grilled Caribbean Lobster Tail (with Mashed Red Potatoes & Broccolini) (GF Available) - 10-12 oz. | $31.95 |
| Live Maine Lobster (With Pappardelle Pasta) - Market Price | $0.00 |
| Alaskan King Crab (With Pappardelle Pasta) - Medium | $34.95 |
| Alaskan King Crab (With Pappardelle Pasta) - Large | $41.95 |
Sides | |
| Broccolini, Green Beans, Spaghetti Squash, Mashed Red Potatoes, Sautéed Spinach, Red Beans & Rice, Butternut Squash, Creamy Cheese Grits, Andouille & Sweet Corn or Tomato - Almond & Arugula Barley Salad | $5.25 |
| Butternut Squash Risotto | $5.25 |
| Substitute Butternut Squash Risotto | $2.25 |
| Asparagus | $5.95 |
| Substitute Asparagus | $3.95 |
| Baked Potato | $5.25 |
| Substitute Baked Potato | $2.95 |
| Pappardelle Pasta | $5.25 |
| Substitute Pappardelle Pasta | $2.25 |
| Baked Crab Mac & Cheese | $12.95 |
| Garlic Bread | $3.95 |
| Dirty Rice | $3.25 |
| French Fries | $3.25 |
| Onion Rings | $5.95 |
Chef Selections | |
Flown in Daily! Add a Caesar Salad or Dinner Salad $4.75. Add a Cup of Gumbo $6.75. | |
Take out Chef Selections add $1.00 to each Meal. | |
| Pan-Seared Tilapia | $19.95 |
| Alaskan Halibut, Shrimp & Octopus | $34.95 |
| Rainbow Trout & Shrimp | $21.95 |
| Giant Shrimp & Grits | $26.95 |
| Moroccan Salmon & Shrimp | $23.95 |
| Grilled Redfish & Jumbo Shrimp | $33.95 |
| Chilean Sea Bass | $37.95 |
Naked Fish | |
With choice of our Signature Sauces: Lemon Caper, Lemon & Herb Olive Oil or Garlic Butter-Scampi Style. | |
Take out Naked Fish Menu add $1.00 to each Meal. | |
| Costa Rican Tilapia (with Spaghetti Squash) (GF Available) - 7 oz. | $19.95 |
| Costa Rican Tilapia (with Spaghetti Squash) (GF Available) - 11 oz. | $24.95 |
| Atlantic Salmon (with Tomato, Almond & Arugula Barley Salad) (GF Available) - 7 oz. | $20.95 |
| Atlantic Salmon (with Tomato, Almond & Arugula Barley Salad) (GF Available) - 11 oz. | $26.95 |
| Alaskan Halibut (with Spaghetti Squash) | $29.95 |
| Rainbow Trout (with Sautéed Spinach) | $18.95 |
| Texas Redfish (with Tomato, Almond & Arugula Barley Salad) | $29.95 |
| Jumbo Sea Scallops (with Broccolini) (GF Available) - 3Pc. | $22.95 |
| Jumbo Sea Scallops (with Broccolini) (GF Available) - 4 Pc. | $26.95 |
Pappadeaux Classics | |
Take out Pappadeaux Classics Menu add $1.00 to each Meal. | |
| Atlantic Salmon Alexander (with dirty Rice) - 7 oz. | $23.95 |
| Atlantic Salmon Alexander (with dirty Rice) - 11 oz. | $28.95 |
| Mississippi Catfish Opelousas (with dirty Rice) | $29.95 |
| Atlantic Salmon Yvette (with dirty Rice) - 7 oz. | $23.95 |
| Atlantic Salmon Yvette (with dirty Rice) - 11 oz. | $28.95 |
| Texas Redfish Pontchartrain (with dirty Rice) | $33.95 |
| Glazed Cedar Plank Salmon (with Asparagus) | $29.95 |
Lunch Features | |
Add a Caesar Salad or Dinner Salad $4.75. Take out add a Caesar Salad or Dinner Salad $5.00. | |
Served Daily 11 A.M. - 3 P.M. Seniors, 62 or over, may enjoy lunch menu prices all day. Take out Lunch Features add $1.00 to each Meal. | |
Soups, Salads & Po-Boys | |
| "Louisiana" Gumbo & Garden Salad | $11.95 |
| "Louisiana" Gumbo & Po-Boy | $14.95 |
| Po-Boy (with French Fries) | $15.95 |
Fried Seafood | |
| Fried Catfish (with French Fries) | $10.95 |
| Fried Shrimp (with French Fries) | $15.95 |
| Sampler Platter (with French Fries) | $17.95 |
| Crawfish Combination (with dirty Rice) | $17.95 |
Fresh Seafood | |
| Grilled Shrimp & Grits (Creamy Cheese Grits with Andouille & Sweet Corn in a spicy Creole Butter) | $16.95 |
| Catfish with Red Beans & Rice | $13.95 |
| Moroccan Salmon & Shrimp (Lunch) | $18.95 |
| Tilapia Ladeaux (with Sautéed Shrimp, Crawfish Butter, Spinach & Butternut Squash) | $19.95 |
| Grilled Shrimp & Andouille Sausage (with Red Beans & Rice) | $13.95 |
| Pan-Grilled Tilapia (with Spaghetti Squash) | $15.95 |
| Blackened Catfish (With Shrimp Etouffee Pistolette & dirty Rice) | $10.95 |
| Cajun Combo (with dirty Rice & Shrimp Creole over White Rice) | $17.95 |
| Mixed Seafood Grill (with dirty Rice) | $15.95 |
Pasta | |
| Pasta Mardi Gras (Lunch) | $15.95 |
| Chicken Linguine Picayune | $14.95 |
Specialty Salads | |
Available Lunch & Dinner. | |
| Seafood Cobb Salad (GF Available) - Medium | $14.95 |
| Seafood Cobb Salad (GF Available) - Large | $21.95 |
| Grilled Chicken or Shrimp Caesar Salad | $13.95 |
| Chopped Salad | $13.95 |
| Lobster & Shrimp Salad (GF Available) | $21.95 |
Desserts | |
| Vanilla Cheesecake with Fresh Strawberries | $6.95 |
| Praline Cheesecake | $6.95 |
| Key Lime Pie (Lunch) | $6.95 |
| Häagen-Dazs Ice Cream (Scoop) | $1.45 |
| Häagen-Dazs Ice Cream (Bowl) | $2.95 |
| Bayou City Cake | $6.95 |
| Crème Brulée with Fresh Fruit | $6.95 |
| Praline Bread Pudding Soufflé with Vanilla Ice Cream | $4.95 |
| Sweet Potato Pecan Pie with Vanilla Ice Cream | $6.95 |
| Banana Wafer Pudding | $6.75 |
| Turtle Fudge Brownie with Pecans & Vanilla Ice Cream | $6.95 |
| Dessert Trio (Banana Pudding, Sweet Potato Pecan Pie & Crème Brulée) | $7.95 |
Kids Menu | |
All items include Milk, Juice or Soda. 12 year & under. | |
Served with Choice of Side. | |
| Macaroni & cheese | $5.95 |
Grilled - Served with White Rice & choice of Side. | |
| Grilled Shrimp | $5.95 |
| Grilled Tilapia | $5.95 |
| Grilled Chicken Tenderloins | $5.95 |
Fried - Served with French Fries & choice of Side. | |
| Fried Shrimp | $5.95 |
| Fried Tilapia | $5.95 |
| Fried Chicken Tenderloins | $5.95 |
| Corn Dog Bites | $4.95 |
| Fried Shrimp & Tilapia | $7.95 |
| Fried Shrimp & Chicken Tenderloins | $7.95 |
Desserts | |
| Ice Cream | $0.95 |
| Fresh Fruit | $0.95 |
Bar Menu | |
Handcrafted Cocktails | |
| Frenchman Street Spritz | $9.95 |
| N'Awlins Punch | $10.95 |
| Pink Sapphire | $9.95 |
| Baton Bellini | $9.95 |
| Swampthing (Regular) | $10.95 |
| Swampthing (Large) | $11.95 |
| Skinny Margarita | $10.95 |
| Texas Rose | $9.95 |
| Man's Drink | $11.95 |
| Purple Voodoo | $11.95 |
| Frozen Fruit Margarita | $8.95 |
| King Rex | $10.95 |
| Captain's Hurricane | $10.95 |
| Canal Street Collins | $9.95 |
| The Grand Hennessy | $11.95 |
| Ruby Red Mule | $8.95 |
| Top Shelf Margarita | $9.95 |
| Patron Perfect Margarita | $10.95 |
| Watermelon Mule | $8.95 |
Beers | |
Tap | |
| Bud Light (Regular) | $4.95 |
| Bud Light (Large) | $5.95 |
| Buffalo Bayou 1836 (Regular) | $5.95 |
| Buffalo Bayou 1836 (Large) | $6.95 |
| Karbach Seasonal (Regular) | $5.95 |
| Karbach Seasonal (Large) | $6.95 |
| Southern Star Bombshell Blonde (Regular) | $5.95 |
| Southern Star Bombshell Blonde (Large) | $6.95 |
Crafts | |
| Abita Amber (Bottle) | $5.95 |
| Angry Orchard Crisp Apple Cider (Gluten Free) - Bottle | $5.95 |
| Blue Moon (Bottle) | $5.95 |
| Curious Traveler Shandy (Bottle) | $5.95 |
| Left Hand Milk Stout Nitro (Bottle) | $5.95 |
| New Belgium Fat Tire (Bottle) | $5.95 |
| Saint Arnold Amber Ale (Bottle) | $5.95 |
| Samuel Adams Boston Lager (Bottle) | $5.95 |
| Shiner Bock (Bottle) | $5.95 |
| Stone IPA (Bottle) | $5.95 |
Imports | |
| Corona Extra (Bottle) | $5.95 |
| Dos Equis Lager (Bottle) | $5.95 |
| Heineken (Bottle) | $5.95 |
| Newcastle (Bottle) | $5.95 |
| Pilsner Urquell (Bottle) | $5.95 |
| Lindemans Kriek (Bottle) | $5.95 |
Domestic | |
| Bud Light (Bottle) | $4.95 |
| Budweiser (Bottle) | $4.95 |
| Coors Light (Bottle) | $4.95 |
| Michelob Ultra (Bottle) | $4.95 |
| Miller Lite (Bottle) | $4.95 |
Zero Proof | |
| Strawberry or Watermelon Lemonade | $3.75 |
| Strawberry or Watermelon Lemonade Refills | $0.95 |
White Wines | |
Sparkling | |
| Mionetto, Prosecco, Italy (187 ml Bottle) | $8.00 |
| Chandon, Brut Rosé NV, California (187 ml Bottle) | $9.00 |
| Roederer Estate, Brut NV, Anderson Valley, California (Bottle) | $45.00 |
| Veuve Clicquot, Yellow Label Brut NV, Champagne, France (Bottle) | $90.00 |
Riesling | |
| Chateau St. Michelle, Harvest Select, Columbia Valley, Washington (5 oz. Glass) | $6.50 |
| Chateau St. Michelle, Harvest Select, Columbia Valley, Washington (8 oz. Glass) | $9.00 |
| Chateau St. Michelle, Harvest Select, Columbia Valley, Washington (Bottle) | $26.00 |
| Kruger-Rumpf, Trocken, (Dry), Nahe, Germany (Bottle) | $38.00 |
Sauvignon Blanc | |
| Geyser Peak, California (5 oz. Glass) | $6.50 |
| Geyser Peak, California (8 oz. Glass) | $9.00 |
| Geyser Peak, California (Bottle) | $26.00 |
| Mohua, Marlborough, New Zealand (5 oz. Glass) | $8.00 |
| Mohua, Marlborough, New Zealand (8 oz. Glass) | $12.00 |
| Mohua, Marlborough, New Zealand (Bottle) | $36.00 |
| Pascal Jolivet, Attitude, Loire Valley, France (Bottle) | $42.00 |
Chardonnay | |
| Domaine De Bernier, Loire Valley, France (Bottle) | $25.00 |
| A To Z, Oregon (Bottle) | $27.00 |
| Sagelands, Columbia Valley, Washington (Bottle) | $30.00 |
| Flat Rock, California (5 oz. Glass) | $7.50 |
| Flat Rock, California (8 oz. Glass) | $11.00 |
| Flat Rock, California (Bottle) | $32.00 |
| Chamisal Vineyards, Stainless, Central Coast, California (Bottle) | $35.00 |
| Kendall-Jackson, Vintner’s Reserve, California (5 oz. Glass) | $9.00 |
| Kendall-Jackson, Vintner’s Reserve, California (8 oz. Glass) | $14.00 |
| Kendall-Jackson, Vintner’s Reserve, California (Bottle) | $40.00 |
| Simmonet-Febvre Chablis, Burgundy, France (Bottle) | $50.00 |
| Sonoma-Cutrer, Russian River Ranches, California (5 oz. Glass) | $12.00 |
| Sonoma-Cutrer, Russian River Ranches, California (8 oz. Glass) | $18.00 |
| Sonoma-Cutrer, Russian River Ranches, California (Bottle) | $52.00 |
| Cakebread, Napa Valley, California (Bottle) | $80.00 |
Worldly Whites | |
| La Vieille Ferme, Rosé, France (Bottle) | $24.00 |
| Broadbent, Vinho Verde, Portugal (5 oz. Glass) | $6.50 |
| Broadbent, Vinho Verde, Portugal (8 oz. Glass) | $9.00 |
| Broadbent, Vinho Verde, Portugal (Bottle) | $26.00 |
| Duchman Winery, Trebbiano, Texas (Bottle) | $28.00 |
| Néboa, Albariño, Rías Baixas, Spain (Bottle) | $30.00 |
| Mezzacorona, Pinot Grigio, Italy (5 oz. Glass) | $7.50 |
| Mezzacorona, Pinot Grigio, Italy (8 oz. Glass) | $11.00 |
| Mezzacorona, Pinot Grigio, Italy (Bottle) | $32.00 |
| Hirsch, Grüner Veltliner, Niederösterreich, Austria (Bottle) | $38.00 |
| Santa Margherita, Pinot Grigio, Valdadige, Italy (5 oz. Glass) | $12.00 |
| Santa Margherita, Pinot Grigio, Valdadige, Italy (8 oz. Glass) | $18.00 |
| Santa Margherita, Pinot Grigio, Valdadige, Italy (Bottle) | $52.00 |
Blush | |
| Beringer, White Zinfandel, California (5 oz. Glass) | $7.50 |
| Beringer, White Zinfandel, California (8 oz. Glass) | $11.00 |
| Beringer, White Zinfandel, California (Bottle) | $32.00 |
Red Wines | |
Pinot Noir | |
| Joseph Drouhin, Laforêt, Burgundy, France (Bottle) | $32.00 |
| A By Acacia, California (5 oz. Glass) | $8.00 |
| A By Acacia, California (8 oz. Glass) | $12.00 |
| A By Acacia, California (Bottle) | $36.00 |
| Windy Bay, Oregon (5 oz. Glass) | $9.00 |
| Windy Bay, Oregon (8 oz. Glass) | $14.00 |
| Windy Bay, Oregon (Bottle) | $40.00 |
| Alta Maria, Santa Maria Valley, California (Bottle) | $45.00 |
Merlot | |
| Leaping Horse, California (Bottle) | $25.00 |
| Cono Sur, Chile (5 oz. Glass) | $7.50 |
| Cono Sur, Chile (8 oz. Glass) | $11.00 |
| Cono Sur, Chile (Bottle) | $32.00 |
| Chateau St. Michelle, Indian Wells, Columbia Valley, Washington (5 oz. Glass) | $9.00 |
| Chateau St. Michelle, Indian Wells, Columbia Valley, Washington (8 oz. Glass) | $14.00 |
| Chateau St. Michelle, Indian Wells, Columbia Valley, Washington (Bottle) | $40.00 |
| Franciscan, Napa Valley, California (Bottle) | $45.00 |
Cabernet Sauvignon | |
| Kenwood, Sonoma County, California (Bottle) | $25.00 |
| Astica, Mendoza, Argentina (5 oz. Glass) | $7.50 |
| Astica, Mendoza, Argentina (8 oz. Glass) | $11.00 |
| Astica, Mendoza, Argentina (Bottle) | $32.00 |
| Casa Lapostolle, Rapel Valley, Chile (Bottle) | $36.00 |
| 14 Hands, Columbia Valley, Washington (Bottle) | $36.00 |
| J. Lohr, Seven Oaks, Paso Robles, California (5 oz. Glass) | $9.00 |
| J. Lohr, Seven Oaks, Paso Robles, California (8 oz. Glass) | $14.00 |
| J. Lohr, Seven Oaks, Paso Robles, California (Bottle) | $40.00 |
| Flora Springs, Napa Valley, California (5 oz. Glass) | $15.00 |
| Flora Springs, Napa Valley, California (8 oz. Glass) | $22.00 |
| Flora Springs, Napa Valley, California (Bottle) | $65.00 |
| Jordan, Alexander Valley, California (Bottle) | $95.00 |
| Silver Oak, Alexander Valley, California (Bottle) | $110.00 |
Worldly Reds | |
| Famille Perrin, Réserve Rouge, Côtes du Rhône, France (Bottle) | $24.00 |
| Redbank, The Long Paddock, Shiraz, Victoria, Australia (5 oz. Glass) | $7.50 |
| Redbank, The Long Paddock, Shiraz, Victoria, Australia (8 oz. Glass) | $11.00 |
| Redbank, The Long Paddock, Shiraz, Victoria, Australia (Bottle) | $32.00 |
| St. Francis, Old Vine Zinfandel, Sonoma County, California (Bottle) | $35.00 |
| Zuccardi, Serie A, Malbec, Mendoza, Argentina (5 oz. Glass) | $8.00 |
| Zuccardi, Serie A, Malbec, Mendoza, Argentina (8 oz. Glass) | $12.00 |
| Zuccardi, Serie A, Malbec, Mendoza, Argentina (Bottle) | $36.00 |
| Querceto, Tuscan Red, Tuscany, Italy (5 oz. Glass) | $8.00 |
| Querceto, Tuscan Red, Tuscany, Italy (8 oz. Glass) | $12.00 |
| Querceto, Tuscan Red, Tuscany, Italy (Bottle) | $36.00 |
| Colby, Red Blend, California (5 oz. Glass) | $8.00 |
| Colby, Red Blend, California (8 oz. Glass) | $12.00 |
| Colby, Red Blend, California (Bottle) | $36.00 |
| Pedernales Cellars, Tempranillo, Texas (Bottle) | $40.00 |
| Marqués De Caseres, Crianza, Rioja, Spain (Bottle) | $40.00 |
Port & Dessert | |
| Warre's, Warrior Reserve, Portugal (5 oz. Glass) | $6.00 |
| Warre's, Warrior Reserve, Portugal (Bottle) | $72.00 |
| Vietti, Moscato d’Asti, Italy (5 oz. Glass) | $8.00 |
| Vietti, Moscato d’Asti, Italy (Bottle) | $40.00 |
Happy Hour | |
Monday-Friday 3pm-6:30pm In the bar only please. | |
Drinks | |
| Pappadocious or Margarita (Regular) | $6.95 |
| Pappadocious or Margarita (Large) | $7.95 |
| Swampthing (Regular Happy Hour Price) | $8.95 |
| Swampthing (Large Happy Hour Price) | $9.95 |
| Bayou Sweet Tea or Grey Goose Martini | $7.95 |
| Bud Light (Regular Happy Hour Price) | $3.95 |
| Bud Light (Large Happy Hour Price) | $4.95 |
| Pinot Grigio, Chardonnay or Merlot (Glass) | $4.95 |
Dine In | |
| Catfish Beignets | $3.95 |
| Crispy Orange Shrimp or Petite Po-Boy | $4.95 |
| Fried Calamari | $5.95 |
| Crispy Fried Alligator | $7.95 |
| Mini Fondeaux or Hot Boiled Shrimp | $8.95 |
Sunday Brunch | |
Buffet features Include: Boiled Shrimp, Eggs Benedict, Bacon, Sausage, Breakfast Potatoes, Fried & Blackened Catfish, Smoked Salmon, Crawfish Etouffee, Gumbo & fresh Salads ... just to name a few. | |
| Brunch | $32.95 |
| Children Brunch Ages 5-12 | $8.95 |
| Children Brunch under 4 (Free) | $0.00 |
| Bloody Mary or Mimosa | $4.95 |
Private Dining Menu | |
Monday-Sunday 11am-3pm | |
Lunch Menu | |
| Two Course (Individual) | $19.95 |
| Three Course (Individual) | $22.95 |
Appetizers | |
| One Selection (Individual) | $2.95 |
| Two Selection (Individual) | $4.95 |
| Three Selection (Individual) | $5.95 |
Trays & Bowls | |
| Chilled Seafood on Ice (Serves 3-4) | $39.95 |
| Add Shrimp | $4.95 |
| Premium Vegetable Tray (Serves 30) | $59.95 |
| Imported Cheese Tray (Serves 30) | $79.95 |
| Shrimp Bowl (Serves 6) - 1 Pound | $18.95 |
Pappadeaux Seafood Kitchen - To Go | |
Packs To Go | |
Appetizers & Salads | |
| Large Boiled Shrimp - Whole (1 Pound) | $14.95 |
| Large Boiled Shrimp - Peeled (1 Pound) | $19.95 |
| Crawfish Bisque (Serves 6-8) - Half Gallon | $29.95 |
| Gumbo with Seafood & White Rice (Serves 6-8) - Half Gallon | $32.95 |
| Dinner Salad (Serves 6-8) | $15.95 |
| Greek Salad (Serves 6-8) | $21.95 |
| Garlic Bread (Serves 6) | $9.95 |
Family Packs | |
| Value Pack #1 - 20 Fried Shrimp, 1 lb. Cajun Chicken Tenderloins, 4 Tillapia Fillets, & 1 Quart Dirty Rice (Serves 4) | $62.95 |
| Value Pack #2 - 40 Fried Shrimp, 1½ lbs. Cajun Chicken Tenderloins, 8 Tillapia Fillets, & ½ Gallon Dirty Rice (Serves 6-8) | $93.95 |
| Value Pack #3 - 40 Fried Shrimp, 1½ lbs. Crawfish, 6 Tilapia Fillets with ½ Gallon of Dirty Rice (Serves 6) | $99.95 |
| Value Pack #4 - 60 Fried Shrimp, 2 lbs. Fried Crawfish, 8 Tilapia Fillets, 8 Stuffed Crab with ½ Gallon Dirty Rice (Serves 8) | $153.95 |
| Value Pack #5 - 1 Gallon Gumbo or Bisque, 90 Fried Shrimp, 3 lbs. Cajun Chicken Tenderloins, ¾ Gallon Dirty Rice (Serves 10-12) | $164.95 |
Cajun Favorites | |
| Cajun Combo - Blackened Catfish Fillets, with Dirty Rice & Shrimp Creole with White Rice (Serves 10) | $129.95 |
| Crawfish Combination - with Dirty Rice (Serves 10) | $139.95 |
| Pasta Mardi Gras - with Garlic Bread (Serves 10) | $149.95 |
| Mixed Seafood Grill - Skewer of seasoned grilled Seafood & Fresh Vegetables, with Dirty Rice (Serves 10) | $139.95 |
Fried Seafood | |
Served with French Fries. | |
| Chicken Tenderloins (1 Pound) | $16.95 |
| Fried Crawfish, Tilapia or Shrimp (1 Pound) | $21.95 |
Sides | |
| Crawfish Etouffee - with White Rice (Serves 6) - Half Gallon | $49.95 |
| Shrimp Creole - with Creamy Cheese Grits, Andouille & Sweet Corn (Serves 6) - Half Gallon | $34.95 |
| Shrimp Etouffee - with White Rice (Serves 6) - Half Gallon | $39.95 |
| Red Beans - with White Rice (Serves 8-10) - Half Gallon | $14.95 |
| Fresh Vegetables (Serves 8-10) | $29.95 |
Desserts | |
| Pecan Pie or Bread Pudding | $18.95 |
| Key Lime Pie | $29.95 |
| Turtle Fudge Brownie | $34.95 |
| Vanilla or Praline Cheesecake | $39.95 |
Cold Appetizers | |
| Traditional Shrimp Cocktail - To Go (GF Available) | $12.55 |
| Hand Tossed Cocktail - Jumbo Shrimp - To Go (GF Available) | $13.60 |
| Hand Tossed Cocktail - Shrimp & Jumbo Lump Crab - To Go (GF Available) | $16.75 |
Oysters | |
| Oysters Baton Rouge - To Go | $14.65 |
| Oysters Pappadeaux - To Go | $14.65 |
| Oyster Duo (Baton Rouge & Pappadeaux) - To Go | $14.65 |
Hot Appetizers | |
| Baked Crab Mac & Cheese (To-Go) | $13.60 |
| Hot Smoked Salmon (To-Go) | $13.60 |
| Crispy Lobster, Shrimp & Pork Springs Rolls (To-Go) | $15.70 |
| Crispy Fried Alligator To-Go (Medium) | $15.70 |
| Crispy Fried Alligator To-Go (Large) | $19.90 |
| Fried Calamari To-Go (Medium) | $13.60 |
| Fried Calamari To-Go (Large) | $17.80 |
| Lump Crab & Spinach Dip To-Go (with Garlic Bread) | $15.70 |
| Coconut Shrimp To-Go | $14.65 |
| Mozzarella Cheese Sticks To-Go | $10.45 |
| Fried Frog Legs (with French Fries) - To-Go | $11.50 |
| Crab Fingers (Fried or Sautéed) - To-Go | $15.70 |
| Boudin To-Go | $10.45 |
| Shrimp & Crawfish Fondeaux (with Garlic Bread) - To-Go | $16.75 |
| Jumbo Lump Crab Cake To-Go (1 Pc.) | $14.65 |
| Jumbo Lump Crab Cake To-Go (3 Pc.) | $23.05 |
| Appetizers Trio (Mini Shrimp & Crawfish Fondeaux, Fried Alligator & Hot Smoked Salmon) To-Go | $24.10 |
Salads | |
| Classic Caesar or Beefsteak Tomato Salad (GF Available) | $7.30 |
| Crisp Wedge Salad To-Go | $7.30 |
| House Salad To-Go (GF Available) | $6.25 |
| Papas Greek Salad To-Go (Serves 1-2) (GF Available) - Small | $12.55 |
| Papas Greek Salad To-Go (Serves 1-2) (GF Available) - Medium | $15.70 |
| Papas Greek Salad To-Go (Serves 1-2) (GF Available) - Large | $18.85 |
| Add Jumbo Lump Crabmeat To-Go | $7.30 |
Gumbos & Soups | |
| "Louisiana" Shrimp or Seafood Gumbo To-Go (Cup) | $8.35 |
| "Louisiana" Shrimp or Seafood Gumbo To-Go (Bowl) | $11.50 |
| Andouille Sausage & Seafood Gumbo To-Go (Cup) | $8.35 |
| Andouille Sausage & Seafood Gumbo To-Go (Bowl) | $11.50 |
| Crawfish Bisque To-Go (Cup) | $8.35 |
| Crawfish Bisque To-Go (Bowl) | $11.50 |
| Lobster Bisque To-Go (Cup) | $10.45 |
| Lobster Bisque To-Go (Bowl) | $13.60 |
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
Pappadeaux Seafood Kitchen prices provided by PriceListo.History
Chris and Harris Pappas opened the first Pappadeaux Seafood Kitchen in Houston, Texas in 1976. Chris and Harris are brothers and are 4th generation of Pappas to enter the food industry business. PSK has been a huge success even during its early beginnings. Today, the Pappas chain is still thriving and growing throughout the country. It is still under the management of the Pappas brothers and they still running the business through the philosophy of their great grandfather H.D. Pappas, which is to provide their patrons with outstanding food, exceptional service and an atmosphere where people go to be treated like guests.
What They’re Known For?
Pappadeaux Seafood Kitchen is known for their always fresh, most seasonal selections, innovative creations and festive seafood dishes. Here are some of their most favored items:
- Pasta Mardi Gras – fresh crawfish, Andouille sausage and crimini mushroom in creamy marinara sauce, tossed with fresh linguine pasta and topped with jumbo grilled shrimp.
- Glazed Cedar Plank Salmon – fresh catched salmon fillet broiled on smokey cedar plank with fresh asparagus, and topped with sweet and spicy mustard glaze.
- Texas Redfish Pontchartrain – pan grilled fresh redfish with jumbo lump crabmeat and shrimp, smothered with brown butter wine sauce, and served with dirty rice.
- Crispy Atlantic Salmon, Shrimp and Octopus – well seasoned fresh salmon, shrimp and octopus seared to crisp perfection, served on top of potatoes and asparagus in light lemon butter sauce.
- Seafood Cobb Salad – fresh and crisp iceberg lettuce and spinach mixed with Applewood smoked bacon, blue cheese crumbs, fresh avocado and tomatoes, all tossed in their house made vinaigrette, and topped with fresh jumbo crab lump meat and shrimps.
Why Eat at Pappadeaux Seafood Kitchen?
Pappadeaux Seafood Kitchen serves only the freshest seafood catch so you can be sure that every dish delivered on you table are at its best quality with outstanding flavors. Pappadeaux Seafood kitchen prices are reasonably priced in exchange for their exceptional food, warm and inviting atmosphere and exceptionally attentive staff.
To learn more about Pappadeaux or to find a location near you, visit their website at pappadeaux.com.
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