Pappadeaux Prices

November, 2022 Prices may vary by location and are updated frequently.

Below are the latest Pappadeaux menu prices.

Item	Price
Soups, Salads & Po-Boys-Lunch
"Louisiana" Gumbo & Garden Salad	$13.75
"Louisiana" Gumbo & Po-Boy	$17.11
Soups, Salads & Po-Boys (Lunch)
Po-Boys	$18.35
Items Worth Indulging On Customers can’t get enough of these dishes, we think you’ll love them too
Filet Mignon & Grilled Caribbean Lobster Tail	$61.55
Hot Appetizers
Crispy Southern Fried Texas Quail	$15.55
Hot Smoked Salmon	$13.68
Baked Crab Mac & Cheese	$14.07
Crab & Spinach Dip	$19.03
Crispy Lobster, Shrimp & Pork Spring Rolls	$15.78
Crispy Fried Alligator	$18.84
Grilled Spanish Octopus	$21.51
Lump Crab & Spinach Dip	$17.78
Fried Calamari	$18.82
Jumbo Lump Crab Cakes	$20.47
Fried Frog Legs	$12.51
New England Lobster Bites	$28.83
Crispy Alligator	$18.23
Shrimp & Crawfish Fondeaux	$20.39
Mozzarella Cheese Bites	$12.01
Mozzarella Cheese Sticks	$11.45
Coconut Shrimp	$16.41
Boudin	$12.59
Crab Fingers	$19.97
Appetizer Trio	$26.58
Specialty Salads
Grilled Chicken or Shrimp Caesar Salad	$14.95
Seafood Cobb Salad	$19.15
Chopped Salad	$16.66
Lobster & Shrimp Salad	$23.20
Appetizers & Salads
Large Boiled Shrimp	$14.95
Gumbo	$32.95
Dinner Salad	$15.95
Greek Salad	$22.12
Garlic Bread	$8.78
Oysters
Oyster Duo	$16.67
Oysters Baton Rouge	$16.05
Oysters Pappadeaux	$16.05
Soups & Salads
Mediterranean Seafood Salad	$23.15
Gumbos & Soups
"Louisiana" Shrimp Gumbo	$9.98
“Louisiana” Shrimp Gumbo	$12.68
Andouille Sausage & Seafood Gumbo	$12.20
"Louisiana" Seafood Gumbo	$11.68
“Louisiana” Seafood Gumbo	$13.50
Crawfish Bisque	$16.18
Lobster Bisque	$13.38
Salads
Pappas Famous Greek Salad	$17.82
Pappas Greek Salad	$14.99
House Salad	$8.16
Classic Caesar Salad	$9.68
Crisp Wedge Salad	$7.16
Beefsteak Tomato Salad	$7.16
Creole Caesar Salad	$16.66
Pappadeaux House Salad	$7.27
Pasta
Chicken Linguine Picayune	$17.53
Fresh Seafood
Grilled Shrimp & Grits	$22.95
Catfish with Red Beans & Rice	$15.09
Tilapia Ladeaux	$23.18
Grilled Shrimp & Andouille Sausage	$16.31
Pan-Grilled Tilapia	$18.65
Blackened Catfish	$14.06
Cold Appetizers
Traditional Shrimp Cocktail	$14.62
Hand Tossed Cocktails	$16.09
Naked Fish With choice of our signature sauces, lemon caper, lemon, and herb olive oil, garlic butter-scampi style.
Costa Rican Tilapia	$22.04
Atlantic Salmon	$28.10
Rainbow Trout	$21.72
Texas Redfish	$33.95
Alaskan Halibut	$31.66
Tilapia	$22.55
Jumbo Sea Scallops	$27.75
Pappadeaux Classics
Atlantic Salmon Alexander	$33.04
Mississippi Catfish Opelousas	$36.38
Atlantic Salmon Yvette	$31.62
Texas Redfish Pontchartrain	$39.45
Fried Platters
Sampler Platter	$27.98
Seafood Platter	$34.12
Pappadeaux Platter	$39.09
Pappadeaux Family Packs
Value Pack #1	$66.18
Value Pack #2	$94.87
Value Pack #3	$103.60
Value Pack #4	$157.95
Value Pack #5	$164.83
From The Grill
Jumbo Shrimp Brochette	$29.95
Mixed Seafood Grill	$46.55
Steak & Chicken
Filet Mignon	$40.66
Filet Mignon Oscar	$44.05
Aged Beef Rib-Eye	$42.64
Filet Mignon & Grilled Rock Lobster	$50.73
Grilled Half Chicken	$22.68
Cajun Specialties
Shrimp Creole & Grits	$26.17
Pasta Mardi Gras	$50.76
Crawfish Etouffee	$28.99
Shrimp Etouffee	$26.91
Crawfish Platter	$31.08
Lobster & Crab
Alaskan King Crab	$49.98
Grilled Caribbean Lobster Tail	$37.35
Chef Selections
Rainbow Trout & Shrimp	$24.07
Moroccan Salmon & Shrimp	$25.70
Gulf Grouper & Jumbo Crab	$41.46
Crispy Atlantic Salmon	$32.95
Shrimp, Scallop & Spanish Octopus Pappardelle Pasta	$35.95
American Red Snapper & Shrimp	$42.71
Crispy Atlantic Salmon & Scallop	$35.73
Grilled Redfish & Jumbo Shrimp	$39.32
Giant Shrimp & Grits	$31.02
Grilled Tilapia & Jumbo Shrimp	$27.01
Chilean Sea Bass	$38.95
Fried Seafood Served with French fries.
Fried Catfish	$17.71
Fried Shrimp	$24.13
Fried Oysters	$21.08
Stuffed Crab	$19.25
Stuffed Shrimp	$17.85
Crawfish Dinner	$21.70
Shrimp & Cajun Chicken Tenderloins	$21.55
Cajun Chicken Tenderloins	$15.84
Catfish Fillets	$18.00
Crab Finger Dinner	$26.31
Soft Shell Crab	$25.24
Shrimp & Catfish Fillets	$28.66
Cajun Favorites Serves 10.
Cajun Combo	$69.99
Crawfish Combination	$75.98
Fried Seafood (Packs) Per lb., served with French fries.
Chicken Tenderloins	$17.39
Fried Crawfish	$23.62
Fried Tilapia	$20.95
Prime Steaks
Prime Beef Rib-Eye	$44.33
Sides
Shrimp creole	$34.95
Red Beans	$13.90
Fresh Vegetables	$28.30
Sides (Gluten-Free)
Sautéed Spinach	$5.98
Broccolini	$5.87
Spaghetti Squash	$5.93
Baked Potato	$5.96
Dessert
Sweet Potato Pecan Pie	$7.98
Desserts
Pecan Pie	$19.14
Vanilla Cheesecake	$30.40
Praline Cheesecake	$34.83
Bread Pudding	$18.09
Key Lime Pie	$21.74
Turtle Fudge Brownie	$29.19

Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Pappadeaux Seafood Kitchen prices provided by PriceListo.

About Pappadeaux

Pappadeaux Seafood Kitchen is an American casual dining restaurant chain specializing in fresh seafood and steaks. It is one of the largest family owned and operated restaurants in the United States. PSK features a menu that offers fried seafood, fresh lobsters and crabs, USDA Choice prime steak cuts and pasta entrées.

Their restaurants are known for its warm, inviting and family focused ambience. They currently have 30 locations across United States.

History

Chris and Harris Pappas opened the first Pappadeaux Seafood Kitchen in Houston, Texas in 1976. Chris and Harris are brothers and are 4th generation of Pappas to enter the food industry business. PSK has been a huge success even during its early beginnings. Today, the Pappas chain is still thriving and growing throughout the country. It is still under the management of the Pappas brothers and they still running the business through the philosophy of their great grandfather H.D. Pappas, which is to provide their patrons with outstanding food, exceptional service and an atmosphere where people go to be treated like guests.

What They’re Known For?

Pappadeaux Seafood Kitchen is known for their always fresh, most seasonal selections, innovative creations and festive seafood dishes. Here are some of their most favored items:

• Pasta Mardi Gras – fresh crawfish, Andouille sausage and crimini mushroom in creamy marinara sauce, tossed with fresh linguine pasta and topped with jumbo grilled shrimp.
• Glazed Cedar Plank Salmon – fresh catched salmon fillet broiled on smokey cedar plank with fresh asparagus, and topped with sweet and spicy mustard glaze.
• Texas Redfish Pontchartrain – pan grilled fresh redfish with jumbo lump crabmeat and shrimp, smothered with brown butter wine sauce, and served with dirty rice.
• Crispy Atlantic Salmon, Shrimp and Octopus – well seasoned fresh salmon, shrimp and octopus seared to crisp perfection, served on top of potatoes and asparagus in light lemon butter sauce.
• Seafood Cobb Salad – fresh and crisp iceberg lettuce and spinach mixed with Applewood smoked bacon, blue cheese crumbs, fresh avocado and tomatoes, all tossed in their house made vinaigrette, and topped with fresh jumbo crab lump meat and shrimps.

Why Eat at Pappadeaux Seafood Kitchen?

Pappadeaux Seafood Kitchen serves only the freshest seafood catch so you can be sure that every dish delivered on you table are at its best quality with outstanding flavors. Pappadeaux Seafood kitchen prices are reasonably priced in exchange for their exceptional food, warm and inviting atmosphere and exceptionally attentive staff.

To learn more about Pappadeaux or to find a location near you, visit their website at pappadeaux.com.

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