Del Frisco’s prices are on the high end but this is not surprising since it is a fine dining steakhouse chain. Known officially as Del Frisco’s Double Eagle Steak House, the chain was founded by Del Frisco’s Restaurant Group, which is still its owner and operator today. While its flagship restaurants are in New York City specifically in Midtown Manhattan and in Philadelphia, it has 16 other locations in the United States.
Below are the latest Del Frisco’s menu prices.
Monday - Friday: 11:00 am - 3:00 pm.
|Shanghai-Style Fried Calamari||$16.50|
|Chilled Shrimp Tasting||Regular||$14.00|
|Chilled Shrimp Tasting||Large||$19.00|
Sandwiches served with choice of: French Fries, Skillet Chips or Side Salad.
|Avocado Chicken Wrap||$14.00|
|Wagyu Beef French Dip||$18.00|
|Asparagus with Roasted Amonds||$7.00|
|Lobster Macaroni & Cheese||$10.00|
|Sauteed Fresh Spinach||$7.00|
|Shaved Brussels Sprouts||$6.00|
One Starters choice: Cup of Soup, Del’s Salad or Caesar Salad.
|Prime Steak Salad||$21.00|
|Chopped Chicken Cobb||$15.00|
|Heirloom Tomatoes & Burrata||$14.00|
|Kale & Chicken||$15.00|
|Filet Mignon||8 oz.||$39.50|
|Filet Mignon||12 oz.||$46.00|
|Prime Ribeye||12 oz.||$32.00|
|Prime Ribeye||16 oz.||$48.00|
|Prime Strip||12 oz.||$34.00|
|Prime Strip||16 oz.||$49.00|
|Sesame Seared Tuna||$28.00|
|Pan Seared Jumbo Shrimp||$34.00|
Monday - Friday: 3:00 pm - 11:00 pm.
|Shellfish Plateau||Two Guests||$79.5|
|Shellfish Plateau||Four Guests||$155.00|
|Chilled Lobster Cocktail||$18.00|
|Jumbo Lump Crab Louie||$14.00|
|Oysters on the Half Shell||$19.50|
|Chilled Shrimp Cocktail (Gluten Free)||$19.50|
|Shrimp Remoulade (Gluten Free)||$19.50|
|Marinated Shrimp (Gluten Free)||$19.50|
|Shanghai-Style Fried Calamari||$18.00|
|Seared Rare Wagyu Beef Carpaccio||$17.50|
|Thick Cut Bacon Au Poivre||$15.00|
|Bay of Fundy Salmon||$36.50|
|Seared Chilean Sea Bass||$46.00|
|Broiled Lobster Tail||Market Price|
|Fresh Sauteed Spinach||$12.00|
|Sauteed Wild Mushrooms & Pearl Onions||$14.00|
|Asparagus with Roasted Amonds (Gluten Free)||$13.00|
|Maque Choux Corn||$11.50|
|Shaved Brussels Sprouts||$11.50|
|Lobster Macaroni & Cheese||$18.50|
|Baked Potato (Gluten Free)||$10.50|
|Chateau Potatoes (Gluten Free)||$11.50|
|Potatoes Au Gratin||$12.50|
|King Crab Gnocchi||$17.50|
|Blue Cheese Lettuce Wedge (Gluten Free)||$11.00|
|Beefsteak Tomatoes & Sliced Onions (Gluten Free)||$12.00|
|Heirloom Tomatoes & Burrata||$14.00|
|Beets & Goat Cheese||$12.50|
Steaks & Chops
|Filet Mignon||8 oz.||$43.00|
|Filet Mignon||12 oz.||$49.50|
|Bone-In Filet||16 oz.||$69.00|
|Prime Ribeye||16 oz.||$51.00|
|Bone-In Prime Ribeye||22 oz.||$59.00|
|Prime Strip||16 oz.||$51.00|
|Bone-In Prime Strip||$59.00|
|Prime Porterhouse||24 oz.||$60.00|
|Double Cut Lamb Chops||$49.00|
|Wagyu Tomahawk Chop||$89.00|
|Pan Roasted Natural Chicken||$33.00|
|Prime Braised Short Rib||$37.00|
Prime Pair Sundays Menu
Choose One Salad: Del's, Wedge or Caesar Salad.
|Prime Pair Sunday||$55|
Happy Hour Menu
Every Wednesday from 5pm - 9pm.
Half-Price Bar Menu Items, Specially Priced Cocktails, Wine & Local Beer.
Disclaimer: Prices shown above have been sourced from individual restaurant visits and other online sources. They may not cover recent changes. Contact the restaurant directly to find the exact pricing information.
In 1981, Del Frisco’s Restaurant Group was founded as a privately-held corporation. By 2012, it became a publicly-traded corporation (NASDAQ: DFRG) although its focus still remained on fine dining steaks. Aside from Del Frisco’s Double Eagle Steak House, it also owns and operates Del Frisco’s Grille and Sullivan’s Steakhouse. In 2013, it was ranked 89th in Forbes’ American Best Small List Companies aside from the popularity of its restaurant among Wall Street bankers and traders, thanks to its outstanding service.
What They’re Famous For
Since its inception, Del Frisco’s has strived to represent the rich flavors of the food and the rich traditions of classic steakhouses in America albeit with a contemporary flair. Diners continue to rave about its unparalleled chef-driven menu, large wine list with award-winning bottles, and outstanding hospitality as only a fine dining steakhouse can offer.
Why Eat Here
The Del Frisco’s Double Eagle Steak House is a multi-awarded steakhouse because of its excellence in virtually all aspects of its operations. Among its awards are Open Table’s 2013 Most Booked Boston, Most Booked New England, and Diner’s choice winner; 2011-2012 Top 100 Best Steakhouses in America by Forth Worth, TX Magazine, 2014 Open Table Diner’s Choice in Fort Worth; 2015 Open Table Diner’s Choice Awards; and 2015 Hall of Fame Award from TripAdvisor, to name a few. You will likely immediately fall in love with its restaurants for the following reasons:
- Luxurious exteriors and interiors, which many consider as among the most elegant and beautiful in the fine dining industry. Even its restrooms are well-appointed with modern amenities.
- Juicy, succulent and tender steak dishes. Del Frisco only serves the best age USDA Prime Beef cooked to perfection as well as the freshest seafood, vegetables, and fruits for its dishes. You can order your steak in your preferred rare, medium or well-done condition, which you can pair with your preferred wine from the extensive award-winning wine selection.
- Excellent hospitality from the reception to the wait staff. You will be seated almost as soon as you arrive especially when you come on time for your reservations.
To learn more about Del Frisco’s or to find a location near you, visit their website at delfriscos.com.