Morton’s The Steakhouse Menu Prices: How much is Morton’s The Steakhouse?
When it comes to savoring a delectable steak that melts in your mouth, Morton’s The Steakhouse stands as a paragon of culinary artistry. This article delves into the reputation and popularity of Morton’s The Steakhouse, a dining haven that has earned its place in the hearts of many for its unwavering commitment to excellence. Below are the latest Morton’s The Steakhouse menu prices.
| Item | Price | |||
|---|---|---|---|---|
Butcher's Block | ||||
| 16 oz. Prime Signature Cut New York Strip | $53.73 | |||
| 21 oz. Prime "Chicago Cut" Bone-In Ribeye | $64.35 | |||
Cabernet Sauvignon | ||||
| Austin Hope | $165.00 | |||
| Hypothesis | $137.90 | |||
| Inglenook "1882" | $82.90 | |||
| Quilceda Creek | $323.77 | |||
| Sbragia "Godspeed" | $154.26 | |||
| Two Hands "Sexy Beast" | $82.89 | |||
Syrah | ||||
| Booker "Fracture" | $248.00 | |||
Pinot Noir | ||||
| DuMOL "Wester Reach" | $166.16 | |||
| Sanford "Sanford and Benedict Vineyard" | $138.00 | |||
| The Harrison, "Indian Hill", Reserve | $132.00 | |||
Chardonnay | ||||
| Dutton - Goldfield "Dutton Ranch" | $83.00 | |||
| Louis Latour "La Grande Roche" | $72.00 | |||
Tannat | ||||
| GarzĂłn "Reserva" | $53.75 | |||
Red Blend | ||||
| Justin "ISOSCELES" | $193.00 | |||
| Orin Swift "Papillon" | $165.00 | |||
Champagne | ||||
| Philipponnat "Royal Réserve" | $129.25 | |||
Super Tuscan | ||||
| Tolaini "Picconero" | $193.00 | |||
Petite Sirah | ||||
| Tooth and Nail "The Stand" | $66.00 | |||
Cabernet Franc Blend | ||||
| Trick Pony "Remolinos Vineyard" | $137.90 | |||
Malbec | ||||
| Zuccardi "The Amphora Project" | $165.00 | |||
Upgrades | ||||
| Garlic Herb Butter | $6.48 | |||
| Oscar Style | $17.10 | |||
| Bernaise Sauce | $3.30 | |||
| Add 5oz Cold Water Lobster Tail | $29.59 | |||
Lunch SpecialtiesAvailable Monday to Friday (12pm-230pm) | ||||
| Filet Mignon Tenderloin Sandwich | $27.38 | |||
SpecialsNew Seasonal & Holiday Special(s) for you to Enjoy! | ||||
| 18 oz. Dry-Aged Bone-In Kansas City Strip | $81.86 | |||
| 7 oz. Wagyu Filet Rossini | $77.32 | |||
| Landry's Select Club Card | $25.14 | |||
| Roasted Hen of Woods Mushrooms | $19.43 | |||
Appetizers | ||||
| Ahi Tuna Poke | $21.94 | |||
| Bacon Wrapped Sea Scallops | $28.39 | |||
| Jumbo Lump Crab Cake | $26.70 | |||
| Jumbo Shrimp Alexander Appetizer | $24.61 | |||
| Jumbo Shrimp Cocktail | $27.07 | |||
| Maine Lobster Ravioli | $28.43 | |||
| Nueske's Bacon Steak | $23.11 | |||
| Prosciutto Wrapped Mozzarella | $19.50 | |||
| Roasted Hen of the Woods Mushrooms | $18.80 | |||
| SRF Wagyu Meatballs | $20.44 | |||
| Jumbo Lump Crab Cake Appetizer | $26.34 | |||
| Wild Mushrooms | $19.22 | |||
| Maine Lobster Ravioli Appetizer | $21.44 | |||
| Colossal Crab Cocktail | $30.14 | |||
| Lobster Cocktail | $35.50 | |||
| Maine Lobster Ravioli App | $20.13 | |||
| Shrimp Calabria | $25.74 | |||
| Wagyu Meatballs | $21.31 | |||
| Crab Cocktail | $30.80 | |||
Bread & SpecialsMorton's famous Egg & Onion Loaf Bread is now available to take home! | ||||
| Egg and Onion Loaf | $2.20 | |||
Soups & Salads | ||||
| Caesar Salad | $14.03 | |||
| Chopped House Salad | $14.59 | |||
| Lobster Bisque | $18.16 | |||
| Morton's Iceberg Wedge | $14.94 | |||
| Seasonal Burrata Salad | $18.32 | |||
| Wedge of Iceberg | $14.48 | |||
| Burrata Salad | $17.82 | |||
| Chopped House | $15.02 | |||
| Morton's Greek Chopped Salad | $16.70 | |||
Steaks & Chops | ||||
| 12 oz. Center-Cut Filet Mignon | $66.98 | |||
| 16 oz. Prime New York Strip | $67.90 | |||
| 22 oz. Prime Bone-In Ribeye | $75.79 | |||
| 36 oz. Tomahawk Ribeye | $143.98 | |||
| 7 oz. Wagyu Filet Mignon | $77.30 | |||
Steak & Entrees | ||||
| Filet and Lobster Tail | $69.55 | |||
| Ora King Salmon | $42.59 | |||
| Shrimp Scampi | $39.04 | |||
| Twin Tails | $60.23 | |||
| Filet Mignon Mixed Grill | $76.12 | |||
| Prime Bone-In Ribeye | $75.33 | |||
| Prime Cajun Ribeye | $72.74 | |||
| Prime Center-Cut Ribeye | $70.90 | |||
| Prime Double-Cut Pork Chop | $43.68 | |||
| Prime New York Strip | $67.22 | |||
| Prime Porterhouse | $79.99 | |||
| Australian Lamb Chops | $70.95 | |||
| Prime Pork Chop | $43.12 | |||
| Center-Cut Filet Mignon (8 oz) | $57.68 | |||
Steak & ChopsNot seeing what you want? Visit our website at www.mortons.com | ||||
| 16 oz. Prime Cajun Ribeye Steak | $73.84 | |||
| 8 oz. Prime Manhattan Cut | $51.78 | |||
| 16 oz. Center-Cut Prime Ribeye | $71.02 | |||
| Rack of Lamb | $73.04 | |||
| 14 oz. Dry-Aged Ribeye Steak | $71.06 | |||
Steak Enhancements | ||||
| Béarnaise Sauce | $3.74 | |||
| Black Truffle Butter | $6.60 | |||
| Blue Cheese Butter | $6.57 | |||
| Bone Marrow Butter | $6.60 | |||
| Cognac Sauce Au Poive | $6.58 | |||
| Cognac Sauce Au Poivre | $6.60 | |||
| Morton's Steak Sauce | $3.30 | |||
| Morton's Steakhouse Sauce | $3.30 | |||
| Rossini Sauce | $6.60 | |||
| Shallot and Balsamic Butter | $6.60 | |||
| Bordelaise Butter | $6.60 | |||
| Garlic Butter | $6.60 | |||
| Whipped Horseradish | $6.60 | |||
| Calabrian Chili Butter | $6.54 | |||
| Oscar Style Crab | $17.48 | |||
| Oscar Style Lobster | $29.70 | |||
Prime Steaks & EntréesAll Steaks are USDA Prime Grade. | ||||
| 16 oz. Prime Cajun Ribeye | $70.38 | |||
| 16 oz. Prime Double-Cut Pork Chop | $39.86 | |||
| 24 oz. Prime Porterhouse | $78.84 | |||
| CĂ´te de Boeuf | $137.50 | |||
Signature Entrees | ||||
| Chicken Christopher | $35.05 | |||
| Cold Water Lobster Tail | $54.08 | |||
| Filet Mignon and Lobster Tail | $70.95 | |||
| Jumbo Shrimp Alexander Entrée | $35.68 | |||
| Miso Marinated Sea Bass | $53.04 | |||
| Morton's Prime Burger "The Original" | $26.53 | |||
| Twin Lobster Tails | $63.09 | |||
| Seasonal Ora King Salmon | $43.48 | |||
| Classic Filet Oscar | $70.33 | |||
| Jumbo Lump Crab Cakes Entree | $49.51 | |||
| Twin Lobster Tails, 5 oz. | $54.88 | |||
Most Ordered | ||||
| Loaded Baked Potato | $14.32 | |||
| Morton's Wagyu Smash Burger | $27.50 | |||
Sides for Sharing | ||||
| "The Troy" | $12.75 | |||
| Bacon and Onion Macaroni and Cheese | $14.16 | |||
| Baked Corn "Soufflé" | $13.59 | |||
| Creamed Spinach | $14.67 | |||
| Jumbo Asparagus | $14.53 | |||
| Jumbo Baked Potato | $13.50 | |||
| Lobster Macaroni and Cheese | $28.99 | |||
| Matchstick French Fries | $12.68 | |||
| Sautéed Brussels Sprouts | $15.02 | |||
| Sautéed Button Mushrooms | $13.45 | |||
| Sautéed Spinach and Button Mushrooms | $13.67 | |||
| Smoked Gouda and Bacon Au Gratin Potatoes | $16.56 | |||
| Sour Cream Mashed Potatoes | $14.58 | |||
| Thick Cut Onion Rings | $14.30 | |||
| Herb Roasted Cauliflower | $16.63 | |||
| Maine Lobster Ravioli (Side) | $27.73 | |||
| Onion Rings | $14.26 | |||
| Sour Creamed Mashed Potatoes | $14.94 | |||
| "The Troy" Sauteed Mushrooms and Onions | $12.33 | |||
| Black Truffle Mashed Cauliflower | $16.74 | |||
| Jumbo Grilled Asparagus | $14.79 | |||
| Brussels Sprouts | $14.25 | |||
| Matchstick Parmesan and Truffle Fries | $13.93 | |||
| Truffled Cream Corn | $15.79 | |||
| Szechuan Green Beans | $15.32 | |||
| Lobster Macaroni Shells and Cheese | $32.23 | |||
| Bacon and Onion Macaroni Shells and Cheese | $16.38 | |||
Desserts | ||||
| Crème Brulee | $12.10 | |||
| Double Chocolate Mousse | $12.75 | |||
| Key Lime Pie | $13.32 | |||
| New York Style Cheesecake | $14.15 | |||
| White Chocolate Bread Pudding | $13.87 | |||
| Morton's Legendary Hot Chocolate Cake | $16.91 | |||
| Hazelnut Chocolate Mousse | $13.61 | |||
| Sticky Toffee Chocolate Bread Pudding | $14.72 | |||
| White Chocolate Banana Bread Pudding | $15.77 | |||
| Fresh Raspberries or Mixed Berries | $13.12 | |||
| Espresso Pot de Crème | $15.32 | |||
| Candied Walnut Cheesecake | $16.50 | |||
Beverages | ||||
| Coke | $3.06 | |||
| Diet Coke | $3.04 | |||
| Ginger Ale | $2.58 | |||
| Sprite | $3.04 | |||
| Red Bull | $6.66 | |||
| Fever Tree | $5.19 | |||
A Time-Honored Legacy of Culinary Brilliance
Morton’s The Steakhouse is more than just a restaurant; it’s a legacy that reveres the timeless craft of steak preparation. With a rich history that dates back to 1978, this establishment has been tantalizing taste buds for decades.
An Ode to Steaks: At the heart of Morton’s is a celebration of steaks. Their commitment to sourcing the finest cuts of meat and expertly preparing them showcases a true dedication to the art of steak-making.
Craftsmanship and Culinary Mastery: Morton’s takes pride in showcasing the age-old techniques of cooking and seasoning that transform each steak into a masterpiece. The precision and attention to detail reflect a culinary mastery that has been perfected over the years.
Savoring the Signature Flavors
The reputation of Morton’s The Steakhouse extends far beyond its culinary techniques. It’s the distinct flavors and dining experience that have garnered accolades and earned the restaurant its esteemed reputation.
A Symphony of Flavors: Morton’s steak offerings are not just meals; they are symphonies of flavors that dance on the palate. The combination of perfectly grilled steaks and complementing sauces creates a harmony that’s hard to forget.
A Taste of Elegance: The restaurant’s reputation stems from its ability to transform dining into an elegant experience. From the moment you step in, every detail is orchestrated to create an ambiance that’s nothing short of luxurious.
Elevating Dining to an Art: Morton’s takes pride in elevating dining to an art form, where the flavors, presentation, and overall experience come together in a beautiful tapestry that awakens the senses.
Popularity that Transcends Borders
Morton’s The Steakhouse is more than just a local phenomenon; it has crossed borders and become a global sensation due to its unwavering commitment to culinary excellence.
A Global Icon: The restaurant’s popularity knows no bounds. From New York to Tokyo, the brand has left an indelible mark on the world’s culinary landscape.
Celebrity Endorsements: The reputation of Morton’s The Steakhouse is further accentuated by celebrity endorsements. The fact that renowned personalities are drawn to its exceptional flavors speaks volumes about its popularity.
Creating Memorable Moments
The popularity of Morton’s The Steakhouse isn’t just about the food; it’s about the memorable moments it creates for diners, leaving them with experiences they cherish forever.
Celebrating Milestones: From romantic dinners to celebratory gatherings, Morton’s has been a witness to countless cherished moments. Its ability to make every visit special has contributed to its enduring popularity.
Culinary Adventures: Morton’s isn’t just a place to eat; it’s a culinary adventure. The anticipation of savoring a perfectly cooked steak keeps guests coming back for more, adding to the restaurant’s ever-growing popularity.
In essence, Morton’s The Steakhouse stands as a testament to culinary excellence and the art of creating unforgettable dining experiences. Its reputation is not just built on serving exceptional steaks; it’s about crafting moments that linger in the hearts of all who step through its doors. With a legacy that spans decades, Morton’s continues to be a beacon of culinary brilliance, consistently delighting its patrons and maintaining its well-deserved popularity.
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Morton’s The Steakhouse Promos 2024
To learn more about Morton’s The Steakhouse or to find a location near you, visit their website at https://www.mortons.com/.