Gibsons Bar & Steakhouse Menu Prices: How much is Gibsons Bar & Steakhouse?

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In the realm of exceptional dining, one name stands out as a true legend: Gibsons Bar & Steakhouse. With a commitment to culinary excellence that spans decades, this establishment has become synonymous with quality, flavor, and an unforgettable dining experience. Let’s dive into the essence of Gibsons Bar & Steakhouse and uncover the factors that have propelled its reputation and popularity to remarkable heights. Below are the latest Gibsons Bar & Steakhouse menu prices.


Popular Items

Filet Mignon$46.50
Double Baked Potato$10.25


Oysters on the Half Shell (Each)$3.25
Gibsons Prime Angus Beef Carpaccio$15.00
Sesame Seared Tuna$20.00
Shrimp Cocktail$4.50
Crabmeat Avocado$21.50
Spicy Lobster Cocktail in Steamed Artichoke$24.50

Soup & Salads

Beef Barley$4.50
House Salad$6.25
Cole Slaw$6.50
Loaded Wedge$12.00
Tomato & Sweet Onion$10.50
Chopped Garbage Salad$19.25

Steaks & Chops

All steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.
W.R.'s Chicago Cut (22 oz)$61.00
Filet Mignon (Steaks & Chops)$46.50
Bone-in Filet Mignon (16 Oz)$61.75
New York Sirloin$53.00
Bone-in Sirloin$54.50
T Bone (20 Oz)$55.00
Van Well Family Farm Lamb Chops (18 Oz)$57.00
Gibsons Dry Aged "42" Tomahawk Chop (32 Oz)$110.00
BBQ Rubbed Niman Ranch Pork Chop (12 Oz)$26.25

Entrée Specials

Planked Whitefish$24.75
Broiled Faroe Island Salmon$34.00
Miso Marinated Chilean Sea Bass$48.00
Alaskan Halibut$43.00
Togarashi Crusted Tuna Steak$42.00
Alaskan Red King Crab Legs$39.00
Hugo's Australian Lobster Tail$69.00
Large Australian Lobster Tail$155.00
Roasted Prime Rib$39.25

Local Favorites

Our burgers are made from Gibsons Prime Angus Beef and seasoned with Gibsons Seasoning Salt . All burgers and steaks are CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.
The "Sandwich King" of Hamburgers$16.50
The Blue Star Burger$16.50
Charbroiled Hambruger$14.75
Prime Rib French Dip$20.75
Filet (7 Oz)$37.25
Marinated Skirt Steak (12 Oz)$32.25
Baby Back Ribs (Half Order)$17.25
Spit-Roasted Chicken (Half Order)$17.25


Double Baked Potato (Potatoes)$10.25
Baked Potato$7.75
Mashed Potato$8.75
Hash Browns$7.75
French Fries$7.75
Baked Sweet Potato$7.75

Market Vegetables

Brussels Sprouts$12.00
Sautéed Spinach$12.75
Creamed Spinach$9.75
Sautéed Mushrooms$9.75
Grilled Asparagus$12.00
Spicy Charred Broccolini$10.00


House Citrus Cured Faroe Island Salmon$14.25
Sesame Seared Tuna$20.00
Crabmeat Avocado$21.50
Shrimp Cocktail$4.25
Spicy Lobster Cocktail$24.50
Oyster on the Half Shell (Each)$3.25

Soups & Salads

Soup of the Day$4.50
Bookbinder's Soup$5.00
Caesar Salad$12.00
House Salad$6.25
Loaded Wedge$12.00
Caprese Salad$12.75
Baby Kale & Avocado Salad$8.50
Cobb Salad$10.75
Spicy Lobster Cobb Salad$16.75
Filet Mignon Steak Salad$19.75

Gold Coast Sliders

Filet Mignon$15.00
Crispy Fish$10.50
Turkey Burger$12.00


Double Baked Potato$10.25
Baked Potato$7.75
Mashed Potatoes$8.75
French Fries$7.75
Baked Sweet Potato$7.75
Hash Brown Potatoes$7.75

Market Vegetables

Brussels Sprouts$12.00
Sautéed Spinach$12.75
Creamed Spinach$9.75
Sautéed Mushrooms$8.75
Grilled Asparagus$12.00
Spicy Charred Broccolini$10.00


Sandwiches Served with French Fries, Shoestring Potatoes or Fresh Fruit
Gibsons Prime Angus Ribeye$22.00
Charbroiled Hamburger$14.25
The "Sandwich King" of Hamburgers$16.00
The "Blue Star" Burger$16.00
Prime Rib French Dip$19.75
Turkey Burger (Sandwiches)$16.00
Fried Chicken Sandwich$16.00
Hot Corned Beef$15.00
Crispy Fish Sandwich$15.75
Classic Turkey Club$13.25
Tuna Melt$12.75
Lobster Roll$24.50

Local Favorites

Marinated Skirt Steak (12 Oz)$32.25
Filet (7 Oz)$37.25
Chicken Milanese$16.75
Spit-Roasted Chicken (Half Order)$17.25
Baby Back Ribs$16.75
Herb Crusted Faroe Island Salmon$19.75
Crab Cake$21.50
Planked Whitefish$24.75

Steaks & Chops

All steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.
W.R. Chicago Cut (22 Oz)$59.75
Filet Mignon (10 Oz)$46.50
Bone-in Filet Mignon (16 Oz)$61.25
New York Sirloin (13 oz)$52.00
Bone-in Sirloin (16 Oz)$54.50
Porterhouse (26 Oz)$62.50
T-Bone (20 Oz)$54.00
BBQ Rubbed Niman Ranch Pork Chop (12 Oz)$26.25
Australian Lobster Tail$94.00
Australian Lobster Tail (Steaks & Chops)$94.00


Eggs Benedict$12.00
Gravlax Benedict$14.00
Crab Cake Benedict$19.00
Filet Medallions Benedict$15.00


Carrot Cake$17.25
Macadamia Turtle Pie$16.25
Chocolate Mousse Pie$13.75
Hot Fudge Sundae$8.75
Ice Cream$4.75
Fruit Sorbet$4.75
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
PriceListo Gibsons Bar & Steakhouse prices provided by PriceListo.

A Cut Above: Crafting Culinary Perfection

At the heart of Gibsons Bar & Steakhouse lies a devotion to the art of crafting culinary perfection, particularly in the realm of steaks. This establishment has mastered the nuances of preparing steaks that are more than just dishes; they are creations of flavor and tenderness. From the moment the finest ingredients are sourced to the expert preparation, each steak at Gibsons becomes a symphony of taste.

Gibsons’ steak menu is a testament to their dedication to quality and consistency. Every steak, whether a succulent ribeye or a melt-in-your-mouth filet mignon, is a representation of the establishment’s commitment to delivering an unparalleled dining experience. The precision in cooking, the artistry in presentation, and the attention to details set Gibsons apart as a haven for those who appreciate the finest in meat.

A Legacy of Excellence and Trust

Gibsons Bar & Steakhouse’s reputation is built upon a legacy of excellence that has been forged over time. This legacy has created a sense of trust among both locals and visitors, who know that every visit to Gibsons promises an extraordinary meal. It’s not just the dishes that define this establishment; it’s the memories made within its walls that linger long after the meal is over.

Part of this legacy is the atmosphere that Gibsons creates. The interior design exudes timeless elegance, providing the perfect backdrop for a memorable dining experience. The moment guests step inside, they are transported to a world of sophistication and warmth, where every detail contributes to a meal that is nothing short of exceptional.

Beyond the Plate: An Unforgettable Experience

Gibsons Bar & Steakhouse is not just a place to eat; it’s a destination that offers an experience beyond the plate. The impeccable service and meticulous attention to detail contribute to a dining adventure that transcends mere sustenance. The staff at Gibsons are not just servers; they are guides through a gastronomic journey, ready to enhance the experience with insights and recommendations.

Customization is a cornerstone of Gibsons’ approach. Every dish can be tailored to cater to individual preferences, ensuring that every visit is a unique and personal affair. This attention to detail adds an extra layer of warmth to the dining experience, transforming first-time guests into devoted patrons.

A Beacon of Culinary Excellence: Today and Tomorrow

Gibsons Bar & Steakhouse continues to thrive, its reputation and popularity soaring to new heights. The establishment’s ability to uphold its core values while embracing changing preferences has solidified its status as a culinary icon. Each visit offers not only exceptional food but also a piece of culinary history.

Gibsons’ dedication to ethical practices and sustainability adds a modern dimension to its legacy. Patrons can savor their favorite dishes with the knowledge that the ingredients have been sourced responsibly. This commitment to mindful practices aligns seamlessly with the values of today’s conscious diners.

A Lasting Flavorful Impression

In conclusion, Gibsons Bar & Steakhouse has etched its name as a beacon of quality, flavor, and tradition in the culinary landscape. Its reputation as a purveyor of exceptional steaks and a provider of an unforgettable dining experience is a testament to its dedication to culinary mastery. With every steak that leaves the kitchen, Gibsons leaves a lasting impression that extends beyond the palate, making it a destination of choice for those seeking an enduring and remarkable culinary adventure.

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To learn more about Gibsons Bar & Steakhouse or to find a location near you, visit their website at